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Argan oils At the table

Roasted argan oil, just before serving

The dish is ready; one last step remains. Explore roasted culinary argan oil as a finishing drizzle and notice what it brings to a familiar preparation.

Visuel de travail : Huile d’argan alimentaire torréfiée
Illustration éditoriale.

A finishing drizzle

Use this culinary oil as a finishing touch after cooking, following the directions on your bottle. Choose a familiar dish, add a small amount according to the bottle and notice what it contributes. Roasting is part of its preparation and contributes to its nutty character.

Keep culinary argan in its place

Roasted culinary oil and cosmetic argan oil have different intended uses. Retain the food label and storage directions. To repeat an attempt, note the dish, quantity and time of addition: useful details without a long list of assumed pairings.

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Sources: public Argatherapy product page accessed on . For the composition and instructions, check the label on the product you receive.

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